01 / Raw material feeding
Bin tipper
Feeds berry fruit from a pallet box to the washer and stabilizes the start of the entire line.
Juice production lines
Check which machines are included in a line for producing juice from raspberries, currants, chokeberries, blueberries, bilberries, strawberries and other berry fruit.
Equipment in line
We configure the line depending on whether you want to produce clear juice, juice with more pulp, pulp or purée.
01 / Raw material feeding
Feeds berry fruit from a pallet box to the washer and stabilizes the start of the entire line.
MT-1000Fruit washer with grinder
MT-2000Fruit washer with grinder
MT-3000Fruit washer with grinder
MT-4000Fruit washer with grinder
02 / Washing and preparation
It washes, rinses, transports and grinds fruit before pressing or further pulp preparation.
PT-400Belt press
PT-1000Belt press
PT-1010Belt press
PT-1050Belt press
PT-1100Belt press
PT-1200Belt press
03 / Juice extraction
Separates juice from solids. This is the main stage in the production of typical berry juice.
04 / Pulp or purée
Prepares pulp, purée or a fruit base. This option is used for thicker products, not for classic pressed juice.
05 / Buffering and filtration
The tank stabilizes product flow before pasteurization, while the bag filter helps produce clearer juice.
EPRO-200Juice Pasteurizers
PRO-300Juice Pasteurizers
PRO-500Juice Pasteurizers
PRO-1000Juice Pasteurizers
PRO-1500Juice Pasteurizers
PRO-2500Juice Pasteurizers
06 / Pasteurization
Heats the juice, pulp or purée to a set temperature and prepares the product for safe filling.
07 / Filling
Fills the finished product into Bag-in-Box bags or bottles, depending on the sales and storage method.
Ask about line selectionHow the complete line works
A berry line must handle delicate raw material without unnecessary crushing before the main processing stage. That is why the configuration is selected for the specific fruit, desired product texture and packaging method.
The process starts with safe unloading of fruit from containers or pallet boxes. The raw material goes to the washer, where it is rinsed, transported and prepared for further processing.
A belt press extracts juice from the prepared pulp, while a de-stoning machine is used when a thicker product, pulp or purée is required. The juice or semi-finished product then goes to a buffer tank, which stabilizes operation between fruit processing, pasteurization and filling.
The finished product is heated in a pasteurizer to a set temperature to improve shelf life and product safety. At the end of the line, the product can be filled into Bag-in-Box bags or bottles, depending on the sales model and planned capacity.
Line selection by raw material
Select the fruit or vegetables you want to process. You will immediately see which machines are included in each production line.
FAQ
The line can be configured for raspberries, currants, chokeberries, blueberries, bilberries, blackberries, strawberries and similar delicate fruits.
It depends on the planned product. Berry fruit can be processed into clearer juice, juice with more pulp, pulp, purée or a fruit base for further processing. That is why the line may include a belt press, de-stoning machine and bag filter.
The process usually starts with gentle feeding and washing of the fruit. Then the raw material is crushed, pressed or pulped. The finished juice, pulp or purée can be buffered in a tank, filtered, pasteurized and filled into Bag-in-Box bags, bottles or other packaging.
Filtration depends on the expected final product. If the product should be clearer, a bag filter or another filtration stage can be added to the line. If the target product is juice with pulp, pulp or purée, filtration can be limited or omitted.
Yes, one line can process different but similar berry fruit, but differences in raw material structure must be taken into account. Raspberries, currants, chokeberries, blueberries and strawberries may require different washing, grinding, pressing, pulping or filtration settings.