Model of an insulated tank

Insulated tank up to 10,000 l

The Stalmont insulated tank is used for stable product storage in conditions that reduce temperature loss between subsequent stages of the production process. It is useful wherever the batch temperature needs to be maintained for a longer time without active heating or cooling.

We manufacture insulated tanks with a capacity of up to 10,000 l, selected according to product type, holding time and line operating conditions. The tank can be equipped with suitable process connections, an inspection hatch, level sensors, pump or CIP system.

Technical specifications

Technical specifications of the insulated tank

Device type Insulated tank
Capacity up to 10,000 l
Function storage with temperature holding
Material of construction AISI 304 / 316 stainless steel
Insulation selected according to process conditions
Application juices, puree, mousses, pulp, syrups
Optional equipment pump, CIP, level sensors, manhole
Service access process connections and suitable ports
Selection selected individually for product and holding time

WHAT IS IT FOR?

The insulated tank is used for temporary product storage in conditions that reduce temperature loss, helping maintain process stability between subsequent machines.

This solution works well when the product needs to remain in the tank for a longer time and should maintain stable parameters without additional heating or cooling.

  • Reduces heat or cold loss during product holding and buffering.
  • Helps maintain more stable conditions before pasteurization, filling or the next stage of the line.
  • Supports hygienic product storage in the production plant.

WHERE IS IT USED?

An insulated tank is most often used in lines for juices, purees and other liquid products as a balancing tank, buffer tank or transition tank between subsequent process stages.

It is a good choice when the product does not require active heating or cooling inside the tank, but should retain its temperature for a longer time.